Fermented dairy products
Discover our dairy applications for food
Fermented dairy products
Fermented dairy products are products like yoghurt, cultured buttermilk and kefir. In these products the lactose of the milk is converted into lactic acid, during this process substances are formed which give these products their specific characteristics. The conversion of lactose has a preservative function.
Numidia offers the following for the production of fermented dairy products:
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Numidia BV (Head Office)
Boven de Wolfskuil 6
6049 LZ Herten
The Netherlands
Phone +31 475 729 100
Fax +31 475 744 099
E-mail: info@numidia.nl
Numidia Inc.
Bank of America Plaza
901 Main Street, Suite 4150
Dallas, Texas 75202
USA
Phone +1 972 818 5152
E-mail: dallas@numidia.nl
Italy
Commercial Representative Simona Violin
Phone +39 371 3196185
Numidia Singapore Pte. Ltd.
27 Boon Tat Street #02-01
Singapore 069623
Phone +65 3163 8903
E-mail: singapore@numidia.nl
Numidia Americas S.A.
WTC™ Montevideo Free Zone (second tower)
Dr. Luis Bonavita 1294, office 1933
CP. 11300 Montevideo, Uruguay
Phone +598 2626 2649
E-mail: uruguay@numidia.nl
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